Made to Order

Want to learn how to make the best American Buttercream and frost your own cake in our signature style? Join us in ou...

Our most popular product. These cinnamon rolls are a heritage recipe, covered in a brown sugar frosting. Comes in a p...

A boiled, brown sugar frosting made from a heritage recipe.  16oz

Our luscious dinner rolls are made with mashed potatoes in the dough and are our most requested item alongside our ci...

Our Marshmallow Treats are a family favorite made with browned butter and a sprinkling of coarse sea salt. Packaged ...

Our Cookie Dough Cake is for all the cookie dough lovers out there. With clumps of cookie dough baked into the cake, ...

A soft vanilla cake infused with the delicate flavor of pink champagne and covered in our Strawberry buttercream. Saf...

Our Vanilla Cake carries the subtle tang of buttermilk from a local creamery and the tartness of raspberry preserves ...

Our Lemon Buttermilk Cake features subtle flavors of fresh lemon with layers of scratch-made lemon curd and covered i...

Our Devil's Food Chocolate Cake is ultra moist and fluffy, covered in a creamy Buttercream of your choice.

A gluten-free and nut-free singe layer 8-inch cake. We use 70% dark Belgian chocolate to make this fudgy, decadent ca...

Made with maple syrup, this Pecan Pie is a southern favorite baked in our flaky, all-butter crust.

A rich chocolate custard inside our flaky all-butter crust.

Just tart and sweet enough with a buttery graham cracker crust, and topped with homemade whipped cream.

A 9-inch custard pie sweetened with honey and baked in our flaky, grass-fed butter crust, toped with flaky sea salt.